Make Your Own Ice Lollies

Ice Lollies Preparation Time : 5minutes
Freezing Time : 6 hours minimum

Ice Pops Ingredients :

Possible Fillings :
• Fruit Juice
• Fizzy drinks (flat is fine)
• Powdered drink mix (mixed with water)
• Fruit cocktail or the juice from canned fruit
• Chocolate or other flavored milk

Equipment :

• Clean and empty fromage frais pots
• Lolly sticks

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Method :

1. Place the fromage frais pots in a small tray that will fit in your freezer
2. Fill each pot with your chosen liquid filling
3. Place in the freezer for a few hours or until the mix has started to turn slushy and a bit more solid
4. Remove from the freezer and quickly place a lolly stick in the centre of each pot. Return them to the freezer
5. Allow to full freeze. Usually takes 6 hours or overnight
6. When you want to eat them, just take them out the freezer, wait a minute or two and slide the ice lolly out of the pot.

7. Deeeeelicously refreshing!

Annabel Karmel Ice Lolly Molds Amazon.com)

Ice Lolly Maker (Amazon.co.uk)

Ice Lolly Maker (Amazon.co.uk)

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